CISCO BREWERS’ “LADY OF THE WOODS”

I’m pretty intrigued with two facts about this beer – no, make it three. First – CISCO BREWERS are from Nantucket, Massachusetts. Me, I’ve been to Martha’s Vineyard a couple of times, and it’s great, but Nantucket was always explained to me as the poor, windblown, redheaded stepchild to not only Martha’s Vineyard, but Cape Cod as a whole. A place where only whalers, clam-diggers, and salty old sea dogs with 3 yellow teeth live. So having a first-rate brewer from there is something of a surprise, but I guess nothing should surprise me in the continued explosion of craft beer anymore.

Second, my pal Chris just sort of bought this on a whim for me, which was beyond the call. Hauled it back in a suitcase; never would have heard of it otherwise. Third, and we’re going to talk about the beer itself now, CISCO BREWERS’ “LADY OF THE WOODS” is an imperial, oaked witbier (!). Yeah, I know. That’s not something you see everyday. They make a witbier called GREY LADY; this is the souped-up version of that. It’s a bottle-conditioned, corked, 22-ounce big boy, and it’s really tasty right out of the gate. It is really, really “tangy” from the barrel aging; very carbonated and effervescent; and with an awesome, fluffy pillowtop that barely receded the whole time I was drinking it.

It tastes a little bit like chamomile tea, if said chamomile tea was an imperial, oaked, wheat-heavy high-ABV beer instead. To my surprise, it got more bitter as it warmed, in a somewhat jarring fashion, and it knocked a point or two off from its initial very high score on the HBJ point board. Still, this is a well-crafted ale, the likes of which I’ve never really encountered before, and beer dorks should probably add it to their lists. Thanks to Chris for scooping it up for me; it truly brings a figurative tear to my eye to come to grips with the ephemeral, never-see-it-again nature of beers such as this. 7/10.