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Around the time I started this blog (early 2006) & really dove headfirst into beer mania, one of the key breweries on every beer tastemaker’s lips was
ALESMITH down in San Diego. I went out of my way to try a few of their products, and have generally been pretty impressed (but not overly so), “awarding” a 7.5/10 to their
ALESMITH IPA and a 7/10 to their
2006 YULESMITH, the winter ale. I also had several glasses of
SPEEDWAY STOUT one evening after the
2007 BOONVILLE BEER FEST, but was a little bit beyond rating beer at that point – but I remember it being quite good. So then what the hell was up with this
2007 SUMMER YULESMITH I tried the other night? Sweet jesus, it was awful! See, they make a summer version and a winter version, and mix up the secret recipe year over year. I can’t blame them this year, and am willing to believe that this tart, eye-wateringly hopped, strangly-malted double IPA was skunked, or otherwise befouled, but I couldn’t drink the thing. Steve over at
SUMMER OF BEER had
an entirely different experience. I poured mine out, and cursed in a most ribald manner, finding myself conjuring and spitting out words like “
dagnabbit”, “
pshaw” and “
what in Sam Hill…” that I’d never actually use in polite company. Who can tell me that this was just a bad bottle? You?
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