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This intro is my lead-in to the disappointing revelation that LOST ABBEY's incredible AVANT-GARDE bier de garde was a decided step down as a beer in a bottle than the knockout it was out of a keg several months ago. At the Port Brewing/Lost Abbey beer chef dinner I attended in October I drank several fresh glasses of this and was blown away by its crisp, light but robust hoppiness, and just how smooth and fruity it was. Total nirvana. I gave it a 10. I also rushed to City Beer to buy a bottle the next day since I'd heard he had some in stock from the Pizza Port gang's trip to Northern California, and the bottle I opened up this past weekend was the one I'd been "aging" (!) for the past three month. Hey gang- was that too long? I still liked this one but it tasted really different....out of the bottle I got a much more intense flavor that wasn't all pleasure like the last one; this time around the alcohol was more present, and it wasn't hops I was tasting, it was malts - which is all well & good - but wasn't the incredible world-changer the tap version was. It’s a drop-off from being one of the best beers I’ve had in my entire life to a merely very good, interesting, above-average beer. I'd drink this again anytime, especially to see how it fares a third time, and at the end of the day, it's just a goddamn beer, right? 7.5/10.
2 comments:
I, too, wasn't that impressed with this bottled beer having dished out $8 or $9 bucks for it. I tried their RedBarn Ale (I think a saison) in a bottle and it was awesome!!
Don't know if you get it so far out West, but Bell's HopSlam was a little like that for me. I tried it on tap at a tasting and it was the nectar of the gods. I had never tasted anything like it. I have a few bottles at home and it's not quite the same. It's still an excellent beer, and it still blows me away with how good it is, but still, it was better on tap.
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