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Here are a couple I’ve tried the past three weeks that, yet again, knocked my friggin’ socks off. Take number one was a new SAISON they’re trying out on tap handles around where I live. This is not the “Sonoma Farmhouse Saison-Style Ale” that they’ve been flogging for a while, and that I still (regretfully) haven’t tried. This might be the same thing as the “Saison – Aged In Pinot Noir Barrels” that I read about on Beer Advocate just now. Whatever it is, it’s damn good. It’s an excellent Belgian-style blonde ale, with an amazing earthy taste, some peppery tartness while being incredibly drinkable. I tip-tapped “Lagunitas exceeds expectations again” into my phone notepad while I was drinking it. No respect, I tell ya. 8/10.
The other one is something I called, uh “Boont Amber on ‘roids” in a previous review of a bottled version of LAGUNITAS IMPERIAL RED. Well, the other day, I had a cask version of this seasonal, souped-up amber beer, and wow, was it good. It’s quite hoppy with a great dose of malts, and an overall “fizzy” taste that’s unusual for something cask-conditioned. Really juicy and flavorful. It was the hit of the Toronado Bar the night I drank it there. “A cask ale that transcends the cask”. Hey, put it in the marketing materials! 8.5/10 again for this one!
1 comment:
For me Lagunitas suffers from the same thing that Avery does. Good brewers but the majority of their beers are too strong to be everyday beers. On top of that, Lagunitas beers differ more from batch to batch than almost any other brewer I can think of. That said, I do like their beers for the most part. I just wish they'd occasionally lighten up that heavy hand.
-scott
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