
GREAT LAKES WINTER ALE is what was slipped into my satchel, and it’s what we’re here to discuss today. As “Peet” mentioned to me, I had not tasted my final beer of the 2008 winter beer tasting season, contrary to previous writings. GREAT LAKES WINTER ALE pours a deep, dark red – exceptionally beautiful in the glass. They say that we should have been expecting predominant flavors of cinnamon, orange peel and ginger, but all me & my drinking/rating sidekick could get out of it was the cinnamon. It is a liquidy, malty beer, more thin-bodied than I would like and definitely downplayed when it comes to the alcohol – a “big beer” this is not, appearances to the contrary. (Which is no problem and not a complaint by any means). Here’s the thing – while this beer smells great with a terrific fruity & spicy aroma, not enough of that actually makes it through to the back of your throat – which is where it counts, right? It’s when the men are separated from the boys. I liked Great Lakes Winter Ale just fine – it was a good complement to the dinner it was enjoyed with, and went down easy – yet I’d have liked it more if they’d packed a little more of their wintery je ne sais quoi into the taste of the beer itself. 6/10.
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